Skip to main content
Tangled Up In Food

Main navigation

  • Home
  • MENU
  • Recipes
  • Travel
  • Twin Cities
  • Publications

Comforting soups for cold days

Creamy Tomato Soup Recipe Creamy Tomato Soup Read More...
Potato Leek Soup with Thyme Recipe Potato Leek Soup with Thyme Read More...
Vegan Sweet Potato Chowder two bowls Recipe Vegan Sweet Potato Chowder Read More...

Recent Posts...

Colorful fall produce arranged on a sheet pan

Sponsored post 5 reasons to join a CSA this season

Happy CSA Week! There might still be snow on the ground, but I've already started planning for warmer days ahead by subscribing to a CSA from Untiedt's Vegetable Farm. CSA stands for Community Supported Agriculture: you purchase a share from a local farmer, and in return you get a portion of the harvest every week for the duration of the growing season.
February 24, 2021 READ MORE...
Takeout boxes of sushi, gyoza, and a hibachi steak dinner

Three years in: Reflections on full-time freelance life

As a freelance writer who focuses on food and travel, the COVID-19 pandemic has been especially devastating. Here are my takeaways from my tumultuous third year of full-time freelance life.
February 16, 2021 READ MORE...
Mug of glogg cocktail with bowls of chips

Home happy hour: Vikre Distillery & United Noodles

When Mike and I started planning our winter getaway to Bluefin Bay, I knew that it would have to include a cocktail kit. Since our route from our home in the Twin Cities metro to the North Shore took us through Duluth, we placed a curbside pickup order with Vikre Distillery.
February 10, 2021 READ MORE...
Fireplace in living room at unit in Bluefin Bay

Winter getaway: Bluefin Bay in Tofte, Minnesota

Obviously, far-flung travel was off the table this year. So instead of flying south, we drove north for a mid-week getaway to Bluefin Bay, a resort on Minnesota's North Shore of Lake Superior. Bluefin Bay is in Tofte, a small community that's a 1.5 hour drive north from Duluth and a 3.75 hour drive north from Minneapolis (or in the other direction, a 1.25 hour drive south from the Canadian border).
February 3, 2021 READ MORE...
Close up of egg noodles and canned tuna in a skillet

Recipe Tuna Noodle

Several years ago, there was a story on NPR that really resonated with me about how tuna noodle casserole is the ultimate lazy comfort food. I'm not a fan of cream of mushroom soup, so my version skips the casserole part—yes, that means I just call it tuna noodle.
January 19, 2021 READ MORE...
Colorful tapioca crackers on a white plate

10 things I always buy at United Noodles

A couple of years ago, I wrote about how one of my favorite things to do when I travel is visiting grocery stores. Obviously, the past ten months haven't involved much travel (thanks, COVID) but I have been able to assuage my grocery store wanderlust with regular trips to United Noodles.
January 13, 2021 READ MORE...
More >>

About

Stacy's photo

I’m Stacy Brooks, a Minneapolis- based blogger and freelance writer.  I love roasting potatoes, eating dessert, and exploring new places.  I’m already planning my next European vacation, but I can’t imagine living anywhere besides Minnesota. More about me...

Search

Subscribe

Manage your newsletter subscriptions
Select the newsletter(s) to which you want to subscribe or unsubscribe.
Stay informed with post notifications. Get more Tangled Up In Food in the monthly newsletter.
The subscriber's email address.

© 2021 Tangled Up In Food